Farm Aid
Small Farm Funding
The
mission
of Farm
Aid is
to keep
family
farmers
on their
land.
Farm Aid
supports
organizations
that
work to
maintain
a family
farm
system
of
agriculture
and that
promote
solutions
to the
challenges
facing
rural
communities.
Grants
are
awarded
in the
following
general
categories:
farm
resources,
including
hotlines,
training,
and
assistance
programs
for
family
farms;
farm
action,
such as
educational
campaigns
and
outreach
regarding
the
benefits
of
family
farm
produced
foods;
food
systems,
including
creating
new
markets
for
family
farm
produced
food;
and farm
policy
at the
state,
regional
and
national
level to
create a
family
farm
focused
food
system.
Nonprofit
organizations
throughout
the U.S.
are
eligible
to
apply.
Proposals
must be
submitted
no later
than
August
31st to
be
considered
in this
yearıs
grant
round.
Visit the Farm Aid website for more information.
2008 Crop Protection Guide for Tree Fruits in Washington |
EB0419 A two-column format outlines examples of pesticides registered on orchard insect, disease, and weed pests in Washington State. Efficacy and toxicity charts. Control timing by bud, bloom, and harvest stages for apples, pears, peaches, apricots, nectarines, cherries, prunes, and plums. Pesticide safety and regulatory information. Growth and nutrient sprays. Chemical and cultural control methods. Bee toxicity warnings. Publisher: Washington State University Published: February 1950. Revised: January 2005. 88 pages. |
News
agriculture workers and workers compensation
August
27, 2009
11:33 PM
By Argen
Duncan:
Freedom
New
Mexico
New
Mexico
is
hearing
a debate
over
whether
agriculture
workers
need to
be
included
in the
state-run
workers
compensation
system.
A group
of civil
rights
organizations
is suing
to have
New
Mexico
agricultural
workers
included.
However,
many in
the
agriculture
industry
have
said
their
employees
are
already
covered
and
costs
would be
damaging.
Under
current
law,
agriculture
workers
and
domestic
servants
dont
have to
be
covered
by
government
workers
compensation.
An
effort
to
change
that in
the last
legislative
session
failed.
But
several
groups
and an
injured
Los
Lunas
dairy
worker
are
filing
suit to
try
again.
Farm
labor is
extremely
hard and
dangerous
work,said
Carlos
Marentes,
director
of
lawsuit
plaintiff
Sin
Fronteras
Organizing
Project,
in a
press
release.
With no
health
insurance
and very
low
wages,
many of
the men
and
women
who work
our
dairies
and
ranches
and
harvest
the food
we eat
have
nowhere
to turn
when
they are
injured
in the
fields.
Their
families
are
devastated.
According
to Web
site for
the New
Mexico
Center
for Law
and
Poverty,
representing
the
plaintiffs
in the
lawsuit,
1
percent
of New
Mexico
and West
Texas
farm
workers
have
private
health
insurance.
On the
other
side,
Roosevelt
County
wheat
and beef
producer
Matt
Rush
said
most
farmers
and
ranchers
provide
insurance
for
employees
and dont
need
another
government
mandate.
The
workers
compensation
task
force
the
Legislature
appointed
gave the
opinion
the
current
system
is
working
and the
state
shouldnt
mandate
that
agriculture
participate
in
workers
compensation,
Rush
said.
If
producers
didnt
offer
health
coverage
or give
employees
money to
buy
their
own
policies,
Rush
said,
workers
would go
elsewhere.
Walter
Bradley,
government
and
business
affairs
director
for the
Dairy
Farmers
of
America
in
Clovis,
said DFA
polled
New
Mexico
dairies.
Of the
90
percent
who
responded,
all have
health
insurance
for
their
employees,
mainly
through
private
sources.
Bradley
said
dairies
and
farms
having
loans as
most do
are
required
by the
bank to
carry
such
coverage.
The
bottom
line is
that
dairies
and
farms
have
coverage,
and
theres
no
evidence
to show
that
those
costs
should
be
raised,Bradley
said.
Joining
the
state
workers
compensation
system
would
triple
producersexpenses,
Bradley
said.
Rush
said he
found
estimates
the move
could
increase
production
costs 50
percent
to 60
percent.
It would
literally
put a
large
portion
of New
Mexico
agriculture
out of
business
because
the
profit
margins
are so
slim
right
now
anyway,he
said.
Bradley
said
increasing
production
costs
would
raise
the cost
of food.
However,
the
press
release
from the
New
Mexico
Center
on Law
and
Poverty
said
adding
farm and
ranch
laborers
to the
workers
compensation
would
cost
about 1
percent
of the
industrys
annual
profit,
which
was $821
million
in 2008.
Rush
expects
2009
profit
margins
to be
significantly
lower
than
last
year
because
of low
wholesale
milk
prices
and a
drop in
corn and
grain
prices
from
last
year.
Rush
believes
2008 saw
unusually
large
profits
because
the
demand
for
ethanol
led to
high
corn and
grain
prices.
AGRICULTURE
SECRETARY
VILSACK
ANNOUNCES
AVAILABILITY
OF VALUE
ADDED
PRODUCER
GRANTS
MODESTO, Calif., Aug. 26, 2009 - Agriculture Secretary Tom Vilsack today announced that USDA will soon be accepting applications for grants to assist agricultural producers seeking to add value to the commodities they produce. Approximately $18 million will be awarded nationwide.
"These
grants
strengthen
rural
economies
and
create
jobs by
helping
farmers and
ranchers
add
value to
their
agricultural
products
by using
them
for planning
activities
such as
feasibility
studies,
marketing
and
business plans,
or for
working
capital,"
Vilsack
said.
"This
program
also
supports
President
Obama's
goal to
expand
our
nation's
renewable
energy
resources
by helping
farmers
develop
renewable
energy
from
agricultural
products."
Vilsack
highlighted
a past
grant
recipient
in Ohio
as an
example
of
how local
producers
have
used
USDA's
Value
Added
Producer
Grant
funds to
expand >markets
for
locally
grown
produce.
The
Chef'sGarden,
Inc., in
Huron,
Ohio,received
a
$97,500
grant to
explore
the
feasibility
of
processing
and marketing
products
derived
from
locally-grown
produce.
The
40-year-old company
has
completed
market
research
efforts
and is
now
selecting
products to
market
to
consumers.
The
company
projects
a 20
percent
increase
in
sales.
USDA
plans to
award
planning
grants
of up to
$100,000
and
working
capital grants
of up to
$300,000
to
successful
applicants.
Applicants
are
encouraged to
propose
projects
that use
existing
agricultural
products
in non-traditional
ways or
merge
agricultural
products
with
technology
in creative
ways.
Businesses
of all
sizes
may
apply,
but
priority
will be
given to
operators
of small
and
medium-sized
family
farms -
those
with
average, annual
gross
sales of
less
than
$700,000.
Applicants
must
provide
matching
funds
equal to
the
amount
of the
grant requested.
Ten
percent
of the
funding
being
made
available
is
reserved
for beginning
farmers
or
ranchers
and
socially
disadvantaged
farmers
or ranchers.
An
additional
10
percent
is
reserved
for
projects
involving
local
and
regional
supply
networks
that
link
independent
producers
with
businesses and
cooperatives
that
market
value-added
products.
Paper
and
electronic
applications
must be
submitted
to the
Rural
Development state
office
in the
state
where
the
project
will be
located.
A list
of
state offices
is
available
at
www.rurdev.usda.gov/recd_map.html
.
Electronic applications
must be
submitted
through
www.Grants.gov
. The
Department
will publish
the
official
notice
for
funding
availability
in the
Federal
Register within
the next
week,
and will
begin
accepting
applications
at that
time.
USDA
Rural
Development's
mission
is to
increase
economic
opportunity
and improve
the
quality
of life
for
rural
residents.
Rural
Development
fosters growth
in
homeownership,
finances
business
development
and
supports
the creation
of
critical
community
and
technology
infrastructure.
Further
information
on rural
programs
is
available
at a
local
USDA
Rural
Development office
or by
visiting
USDA
Rural
Development's
web site
at www.rurdev.usda.gov
.
Labor Department wants to raise H-2A wages
The Department of Labor wants to erase some reforms to the H-2A agricultural guest worker program that the Bush administration approved in January, leading to higher employer expenses if left unchanged. For more on this story click here.
Woman sickened in 2006 E. coli outbreak wants medical bills paid
A Wisconsin woman who fell ill after eating spinach tied to the 2006 E. coli outbreak filed suit Sept. 3 to recover more than $400,000 in medical expenses. For more on this story click here.
Subscribe to Free Online Newsletter to see details click here
|
Seeds of Change Seed Give-away and
Dixon
Seed
Exchange
form an
Alliance
by Emily
Skelton
Every April Seeds of Change hosts a Seed Give-away. We invite local home gardeners who are interested to come to our seed cleaning facility and pick seed from our seed seconds. These "seconds" are a result of the rigorous seed cleaning process performed on every seed lot we sell. All Seeds of Change seed goes through this seed cleaning process to remove any excess chaff, rocks, dirt or other seed species (such as noxious weeds) from the lot before we send it out to a certified seed lab to be tested for germination and purity before sale. The seed seconds are usually comprised of lightweight, immature seed or seed that is broken or cracked and also inert material such as mentioned above. Since we give the seconds away free, home gardeners are happy to receive them and don't mind if the germination rate is lower than that of our number one seed for sale. We have many gardeners tell us that they planted heavily in their gardens thinking that not many seeds would germinate and they have had an abundance of very healthy seedlings to thin. More on this story